A neighboring farm of La Chacra D' Dago estate, where we purchase washed and naturally processed Peruvian coffee, is where this honey processed coffee comes from - Finca El Dorado.
Honey processing lies in between washed and natural processing. The skin and pulp are removed, but some or all of the mucilage (Honey) remains before drying.
Cupping Notes: Toasted chestnut, herbaceous, honeysuckle, pine resin
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